Sevic Recruit is a leading recruitment agency dedicated to connecting top talent with exceptional career opportunities with a proven track record of delivering exceptional talent solutions.Our mission is to foster lasting partnerships fostering a culture of trust, integrity, and mutual success. We are  recruiting to fill the position below:

 Job Title: International Pastry Chef 

Location: Abuja (FCT) Job Summary

We are seeking two skilled Pastry Chefs to lead the preparation and production of high-quality international pastries, desserts, breads, cakes, and baked products.


Key Responsibilities

Prepare a variety of international pastries, desserts, cakes, breads, and baked products. Develop and standardise pastry recipes and production procedures. Ensure consistent product quality, taste, presentation, and portion size. Support the setup of the pastry kitchen, equipment, workstations, and production systems. Plan daily and weekly pastry production based on business demand. Decorate cakes, desserts, and pastries to professional standards. Monitor ingredient stock, storage conditions, usage, and wastage. Maintain high standards of food hygiene, cleanliness, and safety. Develop new pastry products for restaurants, cafés, events, and retail sales. Train and supervise pastry assistants where required. Work with the F&B Supervisor and kitchen team to meet production targets.

General Requirements

Candidates must be professional, responsible, and customer-focused. Applicants should demonstrate strong teamwork and communication skills. Relevant experience in 4 - 5 star hospitality, retail, leisure, or mixed-use commercial facilities is compulsory. Candidates must be willing to work in Abuja. Only qualified and experienced applicants should apply.


Requirements

Culinary or professional pastry certification from a recognised institution. Minimum of 3 years’ experience as a Pastry Chef in a hotel, bakery, restaurant, resort, or professional pastry kitchen. Demonstrable knowledge of international pastry and bakery production. Strong skills in cake decoration, bread making, plated desserts, and commercial production. Creative, organised, detail-oriented, and capable of working under pressure. Applicants may be required to attend a practical assessment or provide a portfolio of previous work. Experience in 4 star /5 star Hospitality industry is compulsory


Application Closing Date

Not Specified How to Apply

Interested and qualified candidates should send their CV and a brief cover letter to: [Email hidden - Login to reveal] using the ''Application for International Pastry Chef'' as the subject of the email.

Note: Only shortlisted candidates will be contacted.

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Salary

0 - 0 NGN

Monthly based

Location

Abuja

Job Overview
Job Posted:
1 day ago
Job Expire:
1 month from now
Job Type
Intern
Job Role
Entry level role
Education
Any Level / PhD
Total Vacancies
Variable
Category
Catering / Confectionery

Share This Job:

Location

Abuja

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