DET Consulting & Outsourcing Limited - Our client in the Restaurant / Hospitality industry, is  recruiting to fill the position below:  Job Title: Chef (Restaurant / Hospitality Industry)

Location: Lekki Phase 1, Lagos

Employment Type: Full-time Job Summary

We are seeking a skilled and passionate Chef with experience in the restaurant or hospitality industry to prepare high-quality meals, maintain excellent food standards, and ensure an outstanding dining experience for customers.


Key Responsibilities

Prepare and present meals according to the restaurant's recipes and quality standards. Ensure proper food preparation, storage, and hygiene practices. Monitor food quality, portion control, and presentation. Maintain cleanliness of the kitchen, workstations, and cooking equipment. Monitor food inventory and report shortages or wastage. Work closely with the kitchen team to ensure timely meal preparation and service. Comply with all food safety, hygiene, and health regulations.


Requirements

B.Sc. or HND qualification 3 - 4 years of experience as a Chef in a restaurant or hospitality environment. Good knowledge of local and continental cuisines. Strong understanding of food hygiene and kitchen safety standards. Ability to work efficiently in a fast-paced environment. Good teamwork, communication, and time management skills.


Application Closing Date

30th August, 2026. How to Apply

Interested and qualified candidates should send their CV to: [Email hidden - Login to reveal] using "Chef" as the subject of the mail.

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Salary

0 - 0 NGN

Monthly based

Location

Lekki Phase 1

Job Overview
Job Posted:
12 hours ago
Job Expire:
3 weeks from now
Job Type
Full Time
Job Role
Entry level role
Education
BA/BSc/HND
Total Vacancies
Variable
Category
Hospitality / Hotel / Restaurant

Share This Job:

Location

Lekki Phase 1

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